pork chops marsala for your crock pot

(1 RATING)
11 Pinches
Las Vegas, NV
Updated on Aug 16, 2020

This is a quick and delicious way to make chops that are tender and tasty. Serve with garlic mashed potatoes with the gravy on top , whole kernel corn, a light salad and peach cups for dessert. Sorry I still don't have a camera. hope you try this recipe you won't be disappointed.

prep time 5 Min
cook time 4 Hr
method Slow Cooker Crock Pot
yield 2-4 serving(s)

Ingredients

  • 11 ounces pkg.skillet chicken marsala sauce
  • 4 small no bone pork chops
  • 1/2 ounce pkg. ranch dry dip mix

How To Make pork chops marsala for your crock pot

  • Step 1
    Spray inside of crockpot with non-stick oil. Place pork chops on bottom of crock pot. empty sauce packet over chops, then sprinkle ranch powdered mix on top.
  • Step 2
    Cover and cook on high for 4 hours. If chops ore thick it may take longer. When sauce is bubbling add in 2 tablespoons of corn starch and stir to blend..

Discover More

Category: Pork
Ingredient: Pork
Culture: American

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