pork chops in mushroom gravy

Name: Pork Chops in Mushroom Gravy
Prep time: 5 min
Cook time: 45 min
Ingredients: 4 - thick cut boneless pork chops; 1 can(s) cream of mushroom soup; 1 cup(s) milk; - cooked egg noodles or rice

(2 RATINGS)

97 Pinches 1 Photo

Traci Coleman

Vancouver, WA

Updated on Feb 9, 2011

My husband's favorite dish. And, lucky me, it's sooooo easy.

Rate

prep time 5 Min

cook time 45 Min

method ---

yield

Ingredients

4 - thick cut boneless pork chops
1 can cream of mushroom soup
1 cup milk
- cooked egg noodles or rice

How To Make pork chops in mushroom gravy

Step 1

Put pork chops in a casserole disk. Spread soup and milk over the chops. Cover with foil.

Step 2

Cook in 350 degree preheated oven for about 45 minutes.
Step 3

Serve over hot rice or egg noodles.
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