Pork chops in creamy mushroom sauce.

1
sherry monfils

By
@smonfils

A quick and delicious way to cook chops.

Rating:
★★★★★ 4 votes
Comments:
Serves:
4
Prep:
15 Min
Cook:
15 Min

Ingredients

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1/2 tsp
garlic powder
1/2 tsp
paprika
1/4 tsp
dried basil
4
boneless pork chops, 3/4"-thick
1 Tbsp
canola oil
1 medium
onion, thinly sliced.
1
10-3/4 oz can fat-free, condensed cream of mushroom soup.
1/4 c
fat-free milk

How to Make Pork chops in creamy mushroom sauce.

Step-by-Step

  • 1In small bowl, stir together garlic powder, paprika, and basil. Coat each pork chop w/ some of the mix. Heat oil in lg skillet, over med-high heat. Add chops and brown on both sides. Add onion, cook, stirring until tender. Stir in soup and milk. Bring to a boil and reduce heat to low. Cook 5 min, or until heated through. Serve w/ rice or potatoes.

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About Pork chops in creamy mushroom sauce.

Course/Dish: Pork, Steaks and Chops
Other Tag: Quick & Easy
Hashtags: #mushroom, #chops, #sauce, #in




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