Pork Chops Deluxe

1
Jennifer Bass

By
@jenniebug1978

I saw a similar recipe in a book, but did not have all of the ingredients it called for. I then substituted what I had on hand.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
15 Min
Cook:
35 Min

Ingredients

4
bone-in sirloin pork chops
2 Tbsp
water
14 1/2 oz
diced tomatoes (fresh or from can)
1 can(s)
condensed golden mushroom soup, undiluted
1 medium
onion, thinly sliced
2 tsp
ground mustard
1/2 lb
fresh baby portobello mushrooms, sliced
3 c
hot cooked rice
2 Tbsp
minced fresh parsley

How to Make Pork Chops Deluxe

Step-by-Step

  • 1Coat skillet with cooking spray; brown pork chops on both sides. Remove and set aside. Add water, scraping bottom of the skillet to loosen any browned bits.
  • 2Drain tomatoes, reserving juice; set tomatoes aside. Stir in the juice, soup, onion, mustard, mushrooms and salt if desired to skillet.
  • 3Return chops to skillet. Cover and simmer for 30 minutes or until a meat thermometer reads 160°. Stir in tomatoes; heat through. Combine rice and parsley. Serve the pork chops and sauce with rice.

Printable Recipe Card

About Pork Chops Deluxe

Course/Dish: Pork, Steaks and Chops