Pork Chops and Stuffing
How to Make Pork Chops and Stuffing
- 1Pre-heat oven to 350 degrees.
- 2Spray your roasting pan with cooking spray.
- 3Salt and pepper your pork chops to your taste.
- 4Set pork chops in your roasting pan.
- 5Prepare the boxed stuffing mix according to box directions.
- 6Evenly scoop prepared stuffing on top of each pork chop.
- 7Cover with foil and bake for 1 hour.
- 8Remove from oven.