pork chops
This is a variation of pork chops that i make original my mother makes on top of the stove
prep time
5 Min
cook time
method
Bake
yield
i made 6 chops 2 per person cook time depends on thickness of chop
Ingredients
- - gravy master with water
- - himalayin salt
- - garlic
- - italian seasoning
- - pork chops bone in
How To Make pork chops
-
Step 1season both sides of meat bake until brown add gravy master and water(flip chops) until done keep a bit of water in pan make gravy from pan drippings
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