Pork Chop Casserole

Pork Chop Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

Karyn Sellers


This is an awesome recipe passed down from my Aunt Helen. She has passed on but when I make it I always think of her. That's what family recipes are about, isn't it?
This is just so good. When you make it, wave your magic wand and extract all of the calories and fat. This is NOT HEALTH FOOD, but it's soooo good!


★★★★★ 1 vote

It depends on how much you eat!
1 Hr
40 Min


Add to Grocery List

4 to 6
nice sized pork chops (not real thick)
12 oz pkg.
frozen hash browns (unthawed)
1 reg. can
cream of celery soup
½ Cup
sour cream
1/2 Cup
8 oz. pack
grated cheddar cheese (divided)
1 can
french fried onion rings (divided)

How to Make Pork Chop Casserole


  • 1Combine soup, sour cream, and milk in a sauce pan and pour over hash browns in a casserole pan.
  • 2Put 4 oz. of cheddar cheese and ½ can of the
    Onion rings over all of the mixture.
  • 3Fry Pork Chops until good and brown on both sides. Lay on top of the potatoes.
  • 4Cover casserole with foil and bake at 350 degrees for 40 minutes.
  • 5Take out of the oven and put remaining 4 oz of cheese and ½ can onion rings on top of the pork Chops.
  • 6Return to oven and bake and additional 5 minutes, uncovered.

Printable Recipe Card

About Pork Chop Casserole

Course/Dish: Pork, Casseroles

Show 1 Comment & Review

11 Recipes To Bring You Luck In The New Year

11 Recipes to Bring You Luck in the New Year

Kitchen Crew @JustaPinch

Start the new year on the right foot by making one of these lucky recipes.

Pork Tenderloin, It's What's For Dinner Recipe

Pork Tenderloin, It's What's for Dinner

Kitchen Crew

Ever wander through the meat department at the grocery store and see a pork tenderloin on sale? Everyone knows you can throw pork chops in a bag, shake them around...