Pork Chop Casserole

Pork Chop Casserole Recipe

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Debby Pounds

By
@Debby1

This is my favorite "in a hurry meal" and using the crock pot makes it a sure thing that supper will be waiting when you get home.
You can add peppers or carrots or english peas to make a complete meal. serve with biscuits or rolls.

Rating:

★★★★★ 1 vote

Serves:
4
Prep:
15 Min
Cook:
4 Hr

Ingredients

  • 4-6 medium
    pork chops
  • 1 can(s)
    cream of mushroom soup
  • 3-4 medium
    potatoes sliced
  • 1-2 medium
    onions sliced and separated into rings
  • 1-2 tsp
    salt & pepper

How to Make Pork Chop Casserole

Step-by-Step

  1. First, in a skillet sprayed w pam, brown pork chops on each side. Lay out on paper towels to drain.
  2. Next, in 5qt crock pot, put layer of pork chops in bottom, then layer of onion then layer of potato slices. Repeat until potatoes and onions are gone.
  3. Next, mix soup and 1 can of water in a bowl. whisk together then pour over chops, potatoes and onions in crock pot. cook on low 8 hours or cook on high for 4 hours. Pork chops and all will be tender. Enjoy. :-)

Printable Recipe Card

About Pork Chop Casserole

Course/Dish: Pork, Casseroles
Other Tag: Quick & Easy
Hashtag: #crockpot




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