pork chop casserole
(1 rating)
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Old family recipe, very easy to make and delicious
(1 rating)
yield
5 or 6 people
prep time
30 Min
cook time
1 Hr
Ingredients For pork chop casserole
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lbpork chops
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smonion chopped
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cantomato paste
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flenough water to stir in and cover chops
How To Make pork chop casserole
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1Brown pork chops in electric skillet with onions & little bit of oil. Make sure they are good and brown.
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2when brown, add 1 can tomato paste, enough water to cover, stir and mix well. Simmer until chops are done and paste is thickened.
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3this is great with mashed potatoes, especially when the sauce is used over the potatoes
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