pork chop bake

Name: PORK CHOP BAKE
Yield: 4
Ingredients: 2 tablespoon(s) oil; 4 medium pork chops; 4 medium potatoes, sliced; 1 medium onion, sliced; 1 - envelope of lipton beef and mushroom soup mix; 1 1/2 cup(s) water

(1 RATING)

53 Pinches

Suzy Chaves

Cumberland, RI

Updated on Feb 1, 2012

Quick and easy

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yield 4 serving(s)

Ingredients

2 tablespoons oil
4 medium pork chops
4 medium potatoes, sliced
1 medium onion, sliced
1 - envelope of lipton beef and mushroom soup mix
1 1/2 cups water

How To Make pork chop bake

Step 1

In large skillet heat oil and brown pork chops; drain.

Step 2

In greased 2- quart oblong baking dish arrange potatoes, onion and pork chops.
Step 3

Add soup mix blended with 1 1/2 cups water. Pour into dish.
Step 4

Cover and bake 1 hour or until potatoes are tender in 350 degree oven.
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