Pork Chop And Rice Casserole

Pork Chop And Rice Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

linda mcdougal

By
@lilacmemaw


Rating:

★★★★★ 1 vote

Serves:
8

Ingredients

  • 8
    pork chops, 3/4" thick
  • 3/4
    rice
  • 1/3 c
    green bell pepper, chopped
  • 1/2 c
    onion, chopped
  • pinch
    salt
  • pinch
    pepper
  • 2 c
    tomato juice
  • 3/4 c
    water
  • 1/4 tsp
    chili powder

How to Make Pork Chop And Rice Casserole

Step-by-Step

  1. Brown pork chops in a little oil in a skillet.
  2. Sprinkle rice in the bottom of a greased 9x13 casserole dish; scatter green pepper and onion over the rice, then top with pork chops.
  3. Add salt and pepper.
  4. Pour tomato juice and water into drippings in skillet; add chili powder.
  5. Bring to a boil, then pour over pork chops.
  6. Cover and bake for 1 hour at 375 degrees or until pork chops are cooked through and liquid is absorbed.

Printable Recipe Card

About Pork Chop And Rice Casserole

Course/Dish: Pork, Casseroles
Other Tag: Quick & Easy




Leave a Comment

Parmesan Baked Pork Chops Recipe

Parmesan Baked Pork Chops

Kitchen Crew @JustaPinch

The best pork chop recipe ever! Over 1 million social shares - you know you have to try this easy pork chop recipe. Click here for the Parmesan Baked Pork...

7 Baked Ham Recipes For The Holidays

7 Baked Ham Recipes for the Holidays

Kitchen Crew @JustaPinch

If ham is on your holiday menu, try one of these 7 baked ham recipes. They'll be a delicious addition to any holiday meal and guests are guaranteed to ask...

20 Of The Best Pork Chop Recipes

20 of the Best Pork Chop Recipes

Kitchen Crew @JustaPinch

Looking for a super delicious, easy and quick dinner tonight? These pork chop recipes are your answer. Here are 20 of our most popular pork chop recipes on Just A...