pork chop and rice casserole

Pork Chop And Rice Casserole

No Photo

Have you made this?

 Share your own photo!

Nancy Potter


This is a recipe my Mom use to fix when I was a Child and I loved it


★★★★★ 1 vote

25 Min
45 Min


  • 2 lb
    bone in pork chops
  • 2 c
    chicken broth
  • 1
    onion sliced
  • 1
    geen onion sliced
  • 1 c
    uncooked long-grain rice
  • 1 c
    diced tomatoes

How to Make pork chop and rice casserole


  1. Heat small amount of olive oil in skillet. Brown pork chops on both sides and place in shallow baking dish or casserole. Sprinkle to taste with salt and pepper
  2. Place portion of onion slice and then a piece of green pepper over chop

    Pour chicken broth over combination of pork chops, bell pepper and onion slices.

    Add 1 cup of uncooked long-grain rice over chops in casserole..
  3. Place diced tomato over rice.

    Cover casserole with foil; bake at 350 degrees x 45 minutes or until pork chops are tender.

Printable Recipe Card

About pork chop and rice casserole

Hashtags: #rice #prok

Leave a Comment

19 Simple And Tasty Cabbage Recipes

19 Simple and Tasty Cabbage Recipes

Kitchen Crew @JustaPinch

Looking to incorporate more vegetables into your menu? Give cabbage a try. It's inexpensive, low in calories, and loaded with nutrients. And before you say I don't like cabbage, give...

15 Sheet Pan Brussels Sprouts Recipes To Make Dinner Prep Easy

15 Sheet Pan Brussels Sprouts Recipes to Make Dinner Prep Easy

Kitchen Crew @JustaPinch

What's the easiest way to quickly prepare a healthy dinner? Make everything on a sheet pan! And what vegetable only gets tastier when roasted? Brussels sprouts! Random fact... did you...

Starting The New Year With A Healthier Menu

Starting the New Year With a Healthier Menu

Kitchen Crew

January is a great time to reset eating habits and start the year with a healthier menu. Here are some recipes that are not only healthy but delicious. They'll definitely...