pork and vinegar peppers

Pork And Vinegar Peppers Recipe

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denise altimari


my mother-inlaw gave this recipe to me....the only difference is that she cooked her's on the stove and not the crock pot.

★★★★★ 1 vote
10 Min
8 Hr


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1-2 lb
pork loin
1 jar(s)
pepperoncini peppers slices
peeled potatoes
2 Tbsp
water, wine, or broth added as needed

How to Make pork and vinegar peppers


  • 1cut up your pork into nice large chunks. Dredge in flour that is seasoned with salt,pepper,garlic.
  • 2fry the pork chunks for just a few minutes to brown on all sides
  • 3throw it in the crock pot.
    cut up the potatoes into the same size chunks as the pork, and put them in the crock.
  • 4then throw the whole jar including the juice ofpepperincini's into the crock.give it a stir....then set on low all day while your at work....

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About pork and vinegar peppers

Course/Dish: Pork
Other Tag: Quick & Easy
Hashtags: #pot, #crock, #friendly

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