polska kielbasa with beer 'n onions
(1 RATING)
Another recipe that I got from my father who had to cook and take care of my mother 24/7. He became a master of using his slow cooker. Thanks dad.
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prep time
20 Min
cook time
4 Hr
method
Slow Cooker Crock Pot
yield
6-8 serving(s)
Ingredients
- 1/3 cup honey mustard
- 1/3 cup packed dark brown sugar
- 18 ounces brown ale or beer
- 2 - kielbasa sausages (16 ounces each)
- 2 - onions, quartered
How To Make polska kielbasa with beer 'n onions
-
Step 1Combine honey mustard and brown sugar in slow cooker. Whisk in ale. Cut sausage into 4 inch pieces. Add sausage pieces to cooker. Top with onions. Cover and cook on LOW for 4-5 hours.
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