Polish Kraut And Apples

Polish Kraut And Apples

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Laura Daszynicz

By
@Dazzy

We really enjoy this on a cold day. It is what we call a comfort meal. It is also easy to make and fills the tummy :)

Rating:

★★★★★ 3 votes

Comments:
Prep:
20 Min
Cook:
4 Hr

Ingredients

  • 1 can(s)
    14 oz sauerkraut rinsed and drained
  • 1 pkg
    16 oz smoked polish sasuage or kielbasa cut into chunks
  • 3 medium
    tart apples peeled and cut into eights
  • 1/2 c
    packed brown sugar
  • 1/2 tsp
    caraway seeds
  • 1/8 tsp
    pepper
  • 3/4 c
    apple juice

How to Make Polish Kraut And Apples

Step-by-Step

  1. Place half of the sauerkraut in an ungreased slow cooker. Top with sausage, apples, brown sugar, caraway seeds, and pepper. Top with remaining sauerkraut. Pour apple juice over all. Cover and cook on low for 4-5 hours or until apples are tender.

Printable Recipe Card

About Polish Kraut And Apples

Course/Dish: Pork
Other Tag: Quick & Easy



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