Pizza Balls
By
Kathy Griffin
@bamagirl125
1
Ingredients
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1 pkgpepperoni, diced
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6pieces bacon, cooked and crumbled
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2 can(s)refrigerated biscuits
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1 jar(s)pizza sauce
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8 ozmozzarella cheese ( if using the blocks cut into 20 chunks)
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2 Tbspgarlic powder
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2 Tbsporegano, dried or italian seasoning
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1/4 cparmesan cheese( grated)
How to Make Pizza Balls
- Preheat oven to 425. Spray a 9x13 casserole dish with cooking spray.Mix garlic powder & oregeno in a small bowl. Roll out each biscuit and put 1 tsp pizza sauce in center. Sprinkle a little of the garlic mix on it.
- Place a little bacon & a little pepperoni in center and then top that with a chunk of mozzarella.
- Fold the biscuit over making sure that it is sealed good. Place in dish. After you get all the balls in dish brush with a little melted butter and sprinkle the remaining garlic/oregeno over the top and then sprinkle the grated parm. Bake 18-20 minutes at 425 degrees. Serve with some warm pizza sauce or some ranch dressing.
- ***You can use what ever ingredients that you like in your pizza, and of course adjust the amounts if you need to make more ***