pizza balls

Name: Pizza Balls
Cook time: 20 min
Cuisine: Italian
Ingredients: 1 package(s) pepperoni, diced; 6 - pieces bacon, cooked and crumbled; 2 can(s) refrigerated biscuits; 1 jar(s) pizza sauce; 8 ounce(s) mozzarella cheese ( if using the blocks cut into 20 chunks); 2 tablespoon(s) garlic powder; 2 tablespoon(s) oregano, dried or italian seasoning; 1/4 cup(s) parmesan cheese( grated)

(2 RATINGS)

296 Pinches 1 Photo

Kathy Griffin

Oneonta, AL

Updated on Jan 25, 2013

PIZZA PIZZA PIZZA!!!! Quick , easy, yummy. Great for dinner, parties, anytime. Kids will love them as well as the grown ups. You can customize these to your on liking, for a supreme you may want to use the grands size biscuits. Hope y'all enjoy

Rate

prep time

cook time 20 Min

method Bake

yield

Ingredients

1 package pepperoni, diced
6 - pieces bacon, cooked and crumbled
2 cans refrigerated biscuits
1 jar pizza sauce
8 ounces mozzarella cheese ( if using the blocks cut into 20 chunks)
2 tablespoons garlic powder
2 tablespoons oregano, dried or italian seasoning
1/4 cup parmesan cheese( grated)

How To Make pizza balls

Step 1

Preheat oven to 425. Spray a 9x13 casserole dish with cooking spray.Mix garlic powder & oregeno in a small bowl. Roll out each biscuit and put 1 tsp pizza sauce in center. Sprinkle a little of the garlic mix on it.

Step 2

Place a little bacon & a little pepperoni in center and then top that with a chunk of mozzarella.
Step 3

Fold the biscuit over making sure that it is sealed good. Place in dish. After you get all the balls in dish brush with a little melted butter and sprinkle the remaining garlic/oregeno over the top and then sprinkle the grated parm. Bake 18-20 minutes at 425 degrees. Serve with some warm pizza sauce or some ranch dressing.
Step 4

***You can use what ever ingredients that you like in your pizza, and of course adjust the amounts if you need to make more ***
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