Pineapple Marinated Grilled Pork Chops

1
Amy Herald

By
@Meave

This is one of my favorite ways to do pork chops in the summer! Simple meal that takes no time at all to cook!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
4
Prep:
24 Hr
Cook:
15 Min
Method:
Grill

Ingredients

  • 1 can(s)
    (15 oz.) can crushed pineapple in juice, undrained
  • 2 clove
    garlic, minced
  • 2 Tbsp
    minced fresh gingerroot
  • 2 Tbsp
    soy sauce
  • 1/2 tsp
    dry mustard
  • 8
    (1/2-inch) boneless pork loin chops
  • ·
    vegetable cooking spray

How to Make Pineapple Marinated Grilled Pork Chops

Step-by-Step

  1. Place pork in a gallon size zip lock bag or shallow dish with a lid that seals air tight.
  2. Mix together remaining ingredients except cooking spray and pour over pork. Seal bag/container. Turn to fully coat chops in marinade.
  3. Marinate 24 hours in refrigerator, turning occasionally.
  4. Coat grill rack with cooking spray, remove tenderloins from marinade; discard remaining marinade. Grill over medium coals about 7 minutes per side until done.

Printable Recipe Card

About Pineapple Marinated Grilled Pork Chops

Course/Dish: Pork, Steaks and Chops
Main Ingredient: Pork
Regional Style: American
Collection: Fresh Finds
Other Tag: Quick & Easy




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