peace out-kl

★★★★★ 1
thisgrandmascookin avatar
By Kristi Luce
from Porterville, CA

This is a concoction of everything I have left on my list that I haven't already allocated.

★★★★★ 1
serves 4
prep time 20 Min
cook time 45 Min

Ingredients For peace out-kl

  • 1 lb
    pork roast
  • 6 c
    cabbage, shredded
  • 1
    eggplant
  • 2 Tbsp
    butter
  • 1
    onion
  • 3 clove
    garlic
  • 4 c
    long grain rice, cooked
  • 1 Tbsp
    rosemary, dried
  • 1 tsp
    thyme, dried
  • 1/4 tsp
    sage, dried
  • 2 c
    water
  • 1
    veggie bouillon cube

How To Make peace out-kl

  • 1
    Slice eggplant into 1 inch slices. Place on a thick layer of paper towles. Sprinkle generously with salt, turn over and sprinkle the other side. Let sit for 1 hour.
  • 2
    Rinse with cold water. Cut into cubes.
  • 3
    Shred the cabbage.
  • 4
    Cut pork in 1/2 inch cubes and sprinkle with flour.
  • 5
    Heat butter in skillet on Med heat.
  • 6
    Saute cabbage, eggplant and onion until a carmel color starts to form. Remove and set aside.
  • 7
    Heat oil in skillet on med-high heat.
  • 8
    Brown pork on all sides.
  • 9
    Add the cabbage mixture back to the pan.
  • 10
    Add the Rosemary, Thyme, Sage and garlic.
  • 11
    Drop the bouillon cube into the pan and add the water.
  • 12
    Cover and simmer until the pork is done.
  • 13
    Serve over the rice.

Categories & Tags for PEACE out-kl:

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