parmesan crusted pork chops
(3 RATINGS)
Really easy, great recipe! Stays moist due to dressing. My family like these better than fried pork chops.
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prep time
5 Min
cook time
30 Min
method
---
yield
4-6 serving(s)
Ingredients
- 4-6 - pork chops, boneless
- 1 cup ranch dressing
- 1 1/4 cups panko bread crumbs
- 1/2 cup parmesan cheese
- - salt and pepper to taste
How To Make parmesan crusted pork chops
-
Step 1Preheat oven to 350 degrees.
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Step 2Combine cheese and bread crumbs in a bowl. Lightly salt and pepper pork chops. Dip pork chops in dressing and dredge in bread crumbs mixture. Place into an baking dish lightly sprayed with cooking spray. Bake for about 30 minutes or until crust is browned.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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