Parmesan And Honey Pulled Pork Sandwiches

Parmesan And Honey Pulled Pork Sandwiches Recipe

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Patsy Fowler


this is a great sandwich when you just want something light for lunch or you can have it for dinner and serve with green beans and mashed potatoes


★★★★★ 1 vote

15 Min
7 Hr


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3 1/2 lb
boston butt pork roast
onion, quarted
2/3 c
parmesan cheese, grated
1/3 c
3 Tbsp
worcestershire sauce
1 Tbsp
balsamic vinegar
2 Tbsp
rosemary, dried
2 Tbsp
olive oil
1/2 tsp
1 Tbsp

How to Make Parmesan And Honey Pulled Pork Sandwiches


  • 1lightly spray crock pot with cooking spray. set the pork into the crock pot and arrange the onion quarters all around it.
  • 2mix the remaining ingredients except the cornstarch together in a bowl and then pour over the pork.
  • 3cook on low for 7-8 hours, 15 minutes before serving, pull out the meat and retain the liquid.
  • 4skim off any fat and then take 2 ladles full of the cooking liquid and place it into a saucepan.
  • 5whisk in the cornstarch over medium heat and bring to a boil.
  • 6stir sauce until slightly thickened. shred meat and serve with sauce over a bun.

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About Parmesan And Honey Pulled Pork Sandwiches

Course/Dish: Pork, Sandwiches
Other Tag: Quick & Easy

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