oven roasted honey-and-apple ribs

(1 RATING)
42 Pinches
Charlotte, MI
Updated on Jan 17, 2012

Yummy

prep time 40 Min
cook time 1 Hr 45 Min
method ---
yield 4 serving(s)

Ingredients

  • 3 pounds pork country-style ribs
  • 1/2 cup chopped onion
  • 2 cloves garlic,minced
  • 1 tablespoon canola oil
  • 3/4 cup bottled chili sauce
  • 1/2 cup apple juice or apple cider
  • 1/4 cup honey
  • 2 tablespoons worchestershire sauce
  • 1/2 teaspoon dry mustard

How To Make oven roasted honey-and-apple ribs

  • Step 1
    Place ribs in a shallow roasting pan. Bake,uncovered,in a 350 preheated oven,for 1 hour. Drain off fat.
  • Step 2
    Meanwhile,for the sauce,in a medium saucepan cook onion and garlic in hot oil until tender. Stir in chili sauce,apple juice,honey,Worchestershire sauce and dry mustard. Bring to boiling;reduce heat. Simmer,uncovered,for 20 minutes.(You should have about 1 1/2 cups.)
  • Step 3
    Spoon 1/3 cup of sauce over ribs. Bake,uncovered,45-60 minutes more or until tender,turning ribs and spooning 1/3 cup more of the ribs after 25 minutes. Heat remaining sauce and pass with ribs.

Discover More

Category: Pork
Category: Ribs
Category: Roasts

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