Outback Chili Omelet

Linda Griffith


This bountiful dish hits the spot for breakfast, brunch or dinner. 3 eggs and 3 cheeses lay the foundation for canned chili doctored up with spicy sausage and a dollop of sour cream and chives.


★★★★★ 1 vote

3 or 4
10 Min
30 Min


  • 1 (6) oz
    package of jimmy dean sausage patties
  • 3 Tbsp
  • 9 large
  • 1/4 c
    chopped chives
  • 1 can(s)
    hormel chili and beans (15 oz)
  • 1 pkg
    sergento mexican blend cheese 8oz.
  • ·
    sour cream

How to Make Outback Chili Omelet


  1. Break up sausage into a medium skillet and brown on medium heat, stirring frequently to break up chunks.Drain, pour into a dish and set aside. Whisk together three of the eggs and a tablespoon of the chives and pour into skillet and cook without stirring just until eggs are firm, lifting edges to let uncooked egg run underneath. Cover half of the cooked egg with 1/4 cup of the chili, 1/3 of the sausage and 1/4 cup of the cheese. Fold omelet and slide from skillet into plate.Top omelet with another 1/4 cup of the cheese and chili Add a dollop of sour cream and sprinkle with a teaspoon of chives. Repeat, making two more omelets.

Printable Recipe Card

About Outback Chili Omelet

Course/Dish: Pork

Show 3 Comments & Reviews

Ham 101: How To Make A Perfect Baked Ham With Brown Sugar And Mustard Glaze Recipe

Ham 101: How to Make a Perfect Baked Ham with Brown Sugar and Mustard Glaze

Kitchen Crew @JustaPinch

Ham is the centerpiece of many holiday meals. Hosting the holiday and preparing your first baked ham can be intimidating. We want to take the fear away and allow you...

Parmesan Baked Pork Chops Recipe

Parmesan Baked Pork Chops

Kitchen Crew @JustaPinch

The best pork chop recipe ever! Over 1 million social shares - you know you have to try this easy pork chop recipe. Click here for the Parmesan Baked Pork...

7 Baked Ham Recipes For The Holidays

7 Baked Ham Recipes for the Holidays

Kitchen Crew @JustaPinch

If ham is on your holiday menu, try one of these 7 baked ham recipes. They'll be a delicious addition to any holiday meal and guests are guaranteed to ask...