Orange Ginger Apple Pork Roast

Name: Orange Ginger Apple Pork Roast
Prep time: 30 min
Cook time: 6 h
Total time: 6 h 30 min
Yield: 6+
Ingredients: 3 lb boneless pork roast; 1/2 tsp salt and pepper; 1/2 tsp cinnamon; 1 tsp onion powder; 1/2 c cinnamon apple sauce; 1/2 c orange ginger wok sauce; 2 Tbsp oil to brown roast; 1 1/4 Tbsp corn starch to thicken glaze

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By Shawn Sisler
@Shawn

I just made this up today because I was wanting to do an apple and pork roast but all of the recipes I found had sliced onion in them. With the picky eaters in my home the apples would have went to waste if they saw the onion slices. So I improvised, with wonderful results.
I decided that I wanted to twist it up a bit so I used cinnamin apple sauce, and a wonderful product that I just discovered last week, Fusia's Orange Ginger Wok Sauce. I will never again be happy if this is not in my pantry. It goes with just about anything.

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

Prep:

30 Min

Cook:

6 Hr

Ingredients

3 lb

boneless pork roast
1/2 tsp

salt and pepper
1/2 tsp

cinnamon
1 tsp

onion powder
1/2 c

cinnamon apple sauce
1/2 c

orange ginger wok sauce
2 Tbsp

oil to brown roast
1 1/4 Tbsp

corn starch to thicken glaze
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How to Make Orange Ginger Apple Pork Roast

Step-by-Step

Brown pork roast in heavy skillet and hot oil on all sides, place into prepared crockpot. I prepare my crockpot by spraying it well with a non-stick cooking spray, easier clean up.
mix everything else together and pour over roast and cook on high for 4-6 hours. Turning once every hour or so to be sure glaze is coating entire roast. Test for doneness, let set for 5-10 minutes, slice across grain, and drizzle excess glaze from crockpot over the slices, serve.

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