one pot pork chop supper

easternshorecookin avatar
By Charlotte Nickerson
from Choptank, MD

I found this recipe in McCall's Magazine in October of 1964. Yes, I keep good notes :) It is my favorite pork chop dinner and it is so easy and quick to prepare! Hope you love it too!!

serves 4
prep time 20 Min
cook time 45 Min
method Stove Top

Ingredients For one pot pork chop supper

  • 4
    pork chops
  • 1 can
    tomato soup (10 3/4 oz.)
  • 1/2 c
    water
  • 1 tsp
    worcestershire sauce
  • 1/2 tsp
    salt
  • 6 - 8
    small whole potatoes or 3 medium quartered
  • 4
    small carrots, split lengthwise and cut in 2 inch pieces
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How To Make one pot pork chop supper

  • 1
    In skillet, brown chops, pour off fat.
  • 2
    Add rest of ingredients.
  • 3
    Cover; simmer 45 minutes or until tender.

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