one pan roast pork with parmesan fries

(1 RATING)
52 Pinches
Westfield, WI
Updated on Apr 15, 2011

A very good meal!

prep time
cook time
method ---
yield

Ingredients

  • 1 - egg white,lightly beaten
  • 1/4 cup grated parmesan cheese
  • 1 teaspoon garlic salt,divided
  • 1 pound yukon gold or russet potatoes,cut into wedges
  • 1 pound pork tenderloin
  • 2 tablespoons balsamic vinegarette dressing
  • 1 tablespoon honey

How To Make one pan roast pork with parmesan fries

  • Step 1
    Heat oven to 425.
  • Step 2
    Mix egg white, cheese and 3/4 garlic salt in a large bowl. Add potatoes; toss to coat. Spread onto large greased baking sheet.
  • Step 3
    Bake 15 minutes. Add meat to baking sheet with potatoes; sprinkle with remaining garlic salt. Bake 20 minutes.
  • Step 4
    Mix dressing and honey, brush onto meat. Bake 10 to 15 minutes or until meat is done and potatoes are tender, brushing meat occasionally with remaining dressing mixture.

Discover More

Category: Pork
Category: Roasts

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