No Image
prep time
15 Min
cook time
30 Min
method
Stove Top
yield
4 serving(s)
Ingredients
- 4 small boneless pork chops
- 3-4 - celery stalks
- 4 - carrots
- 1 can beef or chicken broth
- 1/2 -1 pound new potatoes
- 2 -3 tablespoon cooking oil
- - salt and pepper to season
How To Make one pan pork chop meal
-
Step 1Place cooking oil and chops in pan. Lightly brown chops on both sides in medium heat.
-
Step 2Place broth, carrots, celery and new potatos cut up in pan.
-
Step 3Bring to boil.
-
Step 4Turn heat down and cover. Let simmer for 30 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes