Oktoberfest Strudel with Mustard Sauce

1
Brandy Bender

By
@MisDisturbed19

I just love German Food! I also LOVE OKTOBERFEST!!!!

Rating:

★★★★★ 1 vote

Comments:
Prep:
10 Min
Cook:
30 Min

Ingredients

  • 3/4 c
    butter, melted
  • 1 c
    onion, minced (optional)
  • 1 large
    granny smith apple, peeled, cored and diced
  • 1 1/2 c
    sauerkraut, drained
  • 2 tsp
    caraway seeds
  • 8
    phyllo sheets
  • 1/4 c
    german sweet mustard
  • 1 lb
    bratwurst, thinly sliced
  • ·
    -------------------------------------------------
  • ·
    mustard sauce
  • 1 Tbsp
    butter
  • 1 Tbsp
    flour
  • 1 c
    light cream
  • 3 Tbsp
    sweet mustard
  • 1 tsp
    paprika

How to Make Oktoberfest Strudel with Mustard Sauce

Step-by-Step

  1. Preheat oven to 375 degrees F
  2. In a large skillet, over medium heat, warm 2 tablespoons butter, sauté onion for 3 minutes. Add diced apple and sauté 3 more minutes. Remove from heat, stir in sauerkraut and caraway, and mix well.
  3. On a large baking sheet, lay out one sheet of phyllo and fold in half lengthwise and brush with about 1 tablespoon butter. Repeat layering. Spread mustard over last layer of phyllo. Then spread sauerkraut filling along the long lengthwise side to the center of the dough leaving a 1 1/2 inch border around the edges. Top sauerkraut with bratwurst slices; roll jellyroll-style folding in the short edges. Place seam-side down on pan; brush top with butter and bake 25 to 30 minutes or until golden brown.
  4. Meanwhile prepare mustard sauce. In a large skillet, melt butter over medium-low heat, stir in flour to form a smooth past. Slowly stir in cream and continue stirring to keep lumps from forming. Whisk in mustard and heat through. Slice warm strudel and serve in a pool of mustard sauce. Sprinkle mustard sauce with paprika.

Printable Recipe Card

About Oktoberfest Strudel with Mustard Sauce




Show 7 Comments & Reviews

7 Summer Trifles

7 Summer Trifles


Who doesn’t love this lovely layered treat? Dating back to the 18th century, this is a tried and true summer dessert. Perfect for picnics, cookouts, and get-togethers, trifles are a delicious dessert that feed a crowd. Simple, gorgeous, and can be made ahead of time, trifles come in all shapes and sizes and flavors for […]

13 Different Ways To Grill Chicken

13 Different Ways To Grill Chicken


When asked, “What’s for dinner?” and you answer chicken, you won’t get a sigh from your family if you say grilled chicken. No matter what cut of chicken your family likes, we’ve gathered an assortment of recipes to make all summer long. You’ll find grilled chicken breast, wing, and thigh recipes. Plus, a tasty recipe […]

5 Stellar Ways To Make Tuna Salad

5 Stellar Ways To Make Tuna Salad


Gone are the days of boring tuna fish sandwiches we used to get in the school cafeteria. Nowadays, a tuna sandwich is still a great lunch option, but it’s loaded with flavor and anything but basic. Easy to make, we’re sharing five stellar ways to make homemade tuna salad.