Real Recipes From Real Home Cooks ®

nana ann's veggie & ham casserole

(1 rating)
Recipe by
Amber Phillips
Honey Brook, PA

My step-grandmother used to make this when I was a child & I absolutely loved it.

(1 rating)
prep time 15 Min
cook time 45 Min

Ingredients For nana ann's veggie & ham casserole

  • 1 can
    green beans
  • 1 can
    hominy
  • 1 sm
    onion, chopped
  • 1/2-3/4 lb
    ham
  • 8 oz
    sour cream
  • 1 can
    cream of celery soup
  • 1 pkg
    Ritz crackers, crushed
  • 2 Tbsp
    butter

How To Make nana ann's veggie & ham casserole

  • 1
    Preheat oven to 350 degrees.
  • 2
    In a 2 quart casserole dish, layer green beans, hominy, chopped onion,& ham.
  • 3
    Mix together sour cream & cream of celery soup. Spread on top of of casserole.
  • 4
    Crush Ritz crackers & sprinkle on top.
  • 5
    Place squares of butter on top of crushed Ritz crackers.
  • 6
    Bake in oven at 350 degrees until gold & bubbly on top.

Categories & Tags for Nana Ann's veggie & ham casserole:

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