~ my awesome ribs ~
This is my very own recipe, that my family has enjoyed for years. I added the spicy ketchup this time, but you can use all regular if you don't like heat. They're not what I would call hot though. Just right. All I know is everyone loves em! Enjoy!
prep time
15 Min
cook time
1 Hr 5 Min
method
Bake
yield
4 - 6
Ingredients
- 4 pounds country ribs
- water - to cover ribs with 1 tablespoon salt
- 1 cup honey
- 3 cloves garlic, minced
- 1 medium onion, chopped
- 1 cup ketchup
- 1/2 cup sriracha ketchup or use all regular ketchup if you don't like spicy
- 1 teaspoon mustard
- 1 teaspoon pepper
- 1 teaspoon each - paprika & chili powder
- 1/2 teaspoon salt
- 2 1/2 tablespoons worcestershire sauce
- 3 tablespoons a-1 steak sauce
How To Make ~ my awesome ribs ~
-
Step 1In a dutch oven, add ribs and just cover with water and add salt. Boil for 20 minutes and drain. Add to a 3 quart roaster or baking dish. Set aside. -
Step 2Make sauce : Add all other ingredients , combine well and cook for 10 - 15 minutes.Stirring occasionally. Preheat oven to 350 degree F.
-
Step 3Pour the sauce evenly over the ribs. Cover with foil and bake for 50 - 55 minutes or until tender. Remove foil and bake another 10 minutes.
-
Step 4Serve hot. Yum! Finger lickin good!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes