mom's pork stew

Ingredients

• 4 to 6 cups cooked pork from roast (more if you like)
• - broth from pork roast
• 4 large potatoes, peeled and cubed
• 4 medium carrots, chopped
• 1 large onions, chopped
• 1 - bay leaf
• 1 teaspoon parsely
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 teaspoon garlic powder
• 4 cups water
• 1 medium head of cabbage ; cut into wedges
• 1 package pork gravy mix ; optional