moms open pit crockpot ribs

(1 RATING)
129 Pinches
los angeles, CA
Updated on Mar 18, 2011

My mom makes the best crock pot ribs ever! I think the secret is using open pit BBQ sauce.. She's tried it with other sauces but it just isn't the same! Serve with corn on the cob and rice! yum!!

prep time 10 Min
cook time 12 Hr
method ---
yield 5-7 serving(s)

Ingredients

  • 15 - country style ribs
  • 1 - large white onion (peeled and sliced into thin rings)
  • 4 - bottles of open pit bbq sauce
  • - garlic and onion salt and freshly cracked pepper (to taste)

How To Make moms open pit crockpot ribs

  • Step 1
    Season the ribs with garlic and onion salt and fresh cracked pepper.
  • Step 2
    Broil ribs, turning once, until just browned on both sides.
  • Step 3
    Place sliced onions in a layer on the bottom of the crock pot. Add broiled ribs and BBQ sauce. Cover and cook on low 10 hours.

Discover More

Category: Pork
Category: Ribs

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