Moms Open Pit Crockpot Ribs

Moms Open Pit Crockpot Ribs Recipe

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Lindsey McCue


My mom makes the best crock pot ribs ever! I think the secret is using open pit BBQ sauce.. She's tried it with other sauces but it just isn't the same!

Serve with corn on the cob and rice! yum!!


★★★★★ 1 vote

10 Min
12 Hr


Add to Grocery List

  • 15
    country style ribs
  • 1
    large white onion (peeled and sliced into thin rings)
  • 4
    bottles of open pit bbq sauce
  • ·
    garlic and onion salt and freshly cracked pepper (to taste)

How to Make Moms Open Pit Crockpot Ribs


  1. Season the ribs with garlic and onion salt and fresh cracked pepper.
  2. Broil ribs, turning once, until just browned on both sides.
  3. Place sliced onions in a layer on the bottom of the crock pot. Add broiled ribs and BBQ sauce. Cover and cook on low 10 hours.

Printable Recipe Card

About Moms Open Pit Crockpot Ribs

Course/Dish: Pork, Ribs

Show 3 Comments & Reviews

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