mom's favorite pork roast
so easy and delicious
prep time
10 Min
cook time
5 Hr
method
---
yield
6 serving(s)
Ingredients
- - 3 to 4 lb pork roast
- - 4 packets of onion soup mix
- - 4 cups of water
- - salt and pepper to taste
How To Make mom's favorite pork roast
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Step 1Preheat oven to 325 degrees. Mix the onion soup mix and water in a small roasting pan, and place roast in pan, making sure there is enough liquid to almost cover roast
-
Step 2sprinkle with salt and pepper. cover pan tightly with foil and then place lid on top of foil. Bake for about 5 hours.
-
Step 3remove roast from oven, strain the onion from the au jus. you can make gravy, or just have au jus. It will be so tender. My family can't get enough of it. It is great the next day for sandwiches
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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