Moms Country BBQ Ribs

Moms Country Bbq Ribs Recipe

No Photo

Have you made this?

 Share your own photo!

Erica Greer


My mom has made these since i was a kid, they are so tender they fall off the bone. my mom makes her own barbeque sauce, but i use a store bought bottle when im in a hurry.


★★★★★ 2 votes

up to 4
25 Min
30 Min


Add to Grocery List

  • 4 to 6 lb
    country style ribs (preferebly pork)
  • 2 bottle
    barbecue sauce
  • 1 1/2 c
    apple cider vinegar

How to Make Moms Country BBQ Ribs


  1. preheat oven to 325.
  2. placed thawed ribs in deep stock pot. cover with water. add vinegar.
  3. bring water to a boil. reduce heat and simmer for 20-25 min.
  4. prepare barbecue sauce or ready store bought bottles into a bowl with a basting brush handy.
  5. drain ribs and lay them flat in a deep baking pan lined with tin foil. (this keeps them from sticking and getting burnt onto the bottom of the pan)
  6. brush with half the barbecue sauce and bake at 325 for 30 min.
  7. serve with remaining barbeque sauce.

Printable Recipe Card

About Moms Country BBQ Ribs

Course/Dish: Pork, Ribs
Other Tag: Quick & Easy

Show 6 Comments & Reviews

Pork Tenderloin, It's What's For Dinner Recipe

Pork Tenderloin, It's What's for Dinner

Kitchen Crew

Ever wander through the meat department at the grocery store and see a pork tenderloin on sale? Everyone knows you can throw pork chops in a bag, shake them around...

11 Recipes To Bring You Luck In The New Year

11 Recipes to Bring You Luck in the New Year

Kitchen Crew @JustaPinch

Start the new year on the right foot by making one of these lucky recipes.