mojo candied jalapeno pepper bbq pork belly

Ingredients

• 3 pounds pork belly
• 1 jar uncle gary’s gourmet candied jalapeno bbq sauce, divided
• MOJO STOCK
• 3 cups ham stock
• 3/4 cup sour orange juice (you can sub. ¼ cup lime or lemon juice to ½ cup orange juice)
• 1 large onion, cut in half
• 6 large garlic cloves
• 1/2 bunch cilantro stems, chopped
• 2 teaspoons mexican oregano
• 2 - bay leaves
• 2 teaspoons cumin powder
• 1 teaspoon chipotle chili powder
• 1/2 teaspoon coriander seeds
• 1/2 teaspoon red pepper flakes
• - kosher salt as needed