Mexican Hot Dog Casserole

Deborah Mackrodt


I love tator tots. This is a great dish your kids will like. I also put some fresh cilantro in it.


★★★★★ 1 vote



  • 6-8
    hotdogs diced
  • 1
    16 ounce can of baked beans
  • 1
    11 oz of mexicorn drained
  • 1 c
    of your favorite salsa
  • 1 c
    or more of shredded sharp cheddar cheese
  • 3 c
    frozen tator tots

How to Make Mexican Hot Dog Casserole


  1. Preheat oven to 400 degrees.
  2. Spray a 2 quart casserole dish with cooking spray.
  3. Then combine all of the ingredients except for half of the cheese and the tator tots.
  4. Put the hotdog mixture in the casserole dish and then top with the tator tots in a single layer.
  5. Bake for 30 mins then top with remaining cheese and bake for 5 more mins till cheese is melted.

Printable Recipe Card

About Mexican Hot Dog Casserole

Course/Dish: Pork Casseroles
Regional Style: Mexican
Other Tag: Quick & Easy

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