mexican deep dish pizza
(1 RATING)
so simple, the kids love it and like to help with the dumping of stuff
No Image
prep time
15 Min
cook time
30 Min
method
---
yield
6 serving(s)
Ingredients
- 1 can corn
- 1 can black beans, canned
- 2 cups shredded mexican cheese
- 1 cup salsa, chunky
- 8 - tortillas, flour
How To Make mexican deep dish pizza
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Step 1oil the bottom of a round pan, (pie plate or ceramic cake plate
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Step 2layer enough tortillas on the bottom to form the bottom crust, you may need to rip some so it is not too doughy in the middle
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Step 3drain the beans, the corn and pour in a bowl
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Step 4add about 3/4 of the cheese to the mixture, and the salsa, I typically "drain the salsa" also or it gets very watery
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Step 5pour the mixture of beans, corn chees, and salsa in the pan
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Step 6layer tortillas over the top and then sprinkle remaining cheese over the tortillas
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Step 7bake at 400 for ~ 20 min.s covered, uncover and bake for an additional 10 min.s to brown the cheese on top
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Mexican
Diet:
Vegetarian
Keyword:
#corn
Keyword:
#beans
Keyword:
#tortillas
Keyword:
#black
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