marmalade sausage dogs

Name: Marmalade Sausage Dogs
Ingredients: - six really good pork sausages; - 3 tbsp marmalade (with bits in); - french bread; - mustard/ketchup; - 1 chilled bottle of bubbly.

(1 RATING)

54 Pinches 1 Photo

Lynnda Cloutier

Mission Viejo, CA

Updated on May 19, 2013

Made these today, and they were sooo good. And sooo easy! Hubs loved them.There is nothing more comforting than a high class hotdog. Except maybe a high class hotdog covered in a salty, sweet, gooey sauce, served with a cold glass of Champers. Oh God yes. This really isn't a recipe, it's just too easy. It's just another way to cook sausages Source: unknown

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Ingredients

- six really good pork sausages
- 3 tbsp marmalade (with bits in)
- french bread
- mustard/ketchup
- 1 chilled bottle of bubbly.

How To Make marmalade sausage dogs

Step 1

Preheat your oven to 350°F. Smother marmalade all over your sausages. Throw 'em in the oven for about 30-45mins, or until they look like the above picture:Shake them around the pan, ensuring they're totally covered in their dark, sticky varnish.Slice open your bread and fill it to the brim with sticky salty sausagey goodness.Sauce.Serve.
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