Macaroni with Ham and Asparagus

Macaroni With Ham And Asparagus Recipe

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1/2 lb
ham, diced
1 c
heavy cream
2 c
asparagus, steamed
"just a pinch" of salt
"just a pinch" of pepper
1 lb
macaroni, cooked
1/4 c
parmesan cheese, grated
onions, diced


1Saute onions in butter until pale in color.
2Add asparagus and ham and saute for 2 minutes.
3Keep heat low and add heavy cream.
4After 30 seconds turn OFF heat. (Don`t get the cream too hot or it will separate).
5Pour over hot cooked pasta and toss with cheese.
6Serve with extra cheese on the side.

About Macaroni with Ham and Asparagus

Course/Dish: Pasta, Pork
Other Tag: Quick & Easy