Real Recipes From Real Home Cooks ®

macaroni bake

Recipe by
Melissa Anderson
Everett, WA

quick meal in hurry

yield 4 serving(s)
prep time 15 Min
cook time 20 Min
method Bake

Ingredients For macaroni bake

  • 4 c
    cooked macaroni
  • 1 can
    (10.75 oz ) condensed tomato soup
  • 1/2 lb
    ham' cut into thin strips
  • 1 c
    shredded aged cheddar or other sharp cheese

How To Make macaroni bake

  • 1
    Preheat the oven to 350F. In a 13x9-inch baking dish, combine the macaroni, soup, 1/4 cup of water( swirled in the soup can to rinse it) and ham.
  • 2
    Top with the cheese and bake for 20 minutes to heat through and melt the cheese.
  • 3
    Optional: Mix some freshly grated bread crumbs into the cheese topping. Tip: don't cook paste all the way through before using it in a casserole, it will go mushy. Cook your pasta 2 to 4 minutes shy of the suggested cooking time on the package.
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