mac & cheese with pork chops and tomatoes

How To Make mac & cheese with pork chops and tomatoes

• 1

  cook macaroni, drain set aside. cook pork chops, get good bottom in pan. set aside.
• 2

  dice cheese set aside. open tomatoes drain.
• 3

  butter large baking dish, add some macaroni dot with butter, add cheese, and salt and pepper. layering to top. Add 1/4 cup milk.
• 4

  with your hands squish your tomatoes over top of casserole. place pork chops on top of tomatoes, add a bit of water to pan and scrape bottom and pour over top. Cover bake at 400 for 1 hour.
• 5

  remove from oven place pork chops on platter and serve.
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