Luau Ham

1
Beverley Williams

By
@Beverley1991

My children and I did a project we called Around the World in 80 Cuisines. This is the dish we came up with for Hawaii.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8
Prep:
5 Min
Cook:
6 Hr
Method:
Slow Cooker Crock Pot

Ingredients

  • 1 (4 lb)
    boneless or spiral cut ham
  • 1 c
    brown sugar
  • 1 lg. can(s)
    pineapple chunks, undrained
  • 5 Tbsp
    teriyaki sauce
  • 4 Tbsp
    soy sauce (i use low sodium)
  • 1/2 tsp
    ground ginger
  • 1/4 c
    coconut milk

How to Make Luau Ham

Step-by-Step

  1. In a bowl, combine coconut milk, teriyaki sauce, soy sauce, ginger and garlic powder.
  2. Stir until the sugar is dissolved and all are well mixed.
  3. Add the pineapple and stir to mix well.
  4. Place the ham in a 5 qt. slow cooker.
  5. Pour the sauce over the ham.
  6. Cover and cook on low for 6 hours or until the ham is done.
  7. Once of twice , while ham is cooking, baste it with the sauce.

Printable Recipe Card

About Luau Ham

Course/Dish: Pork
Main Ingredient: Pork
Regional Style: Hawaiian/Polynesian



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