Luau Ham

Name: Luau Ham
Prep time: 5 min
Cook time: 6 h
Total time: 6 h 5 min
Yield: 8
Cuisine: Hawaiian/Polynesian
Ingredients: 1 (4 lb) boneless or spiral cut ham; 1 c brown sugar; 1 lg. can(s) pineapple chunks, undrained; 5 Tbsp teriyaki sauce; 4 Tbsp soy sauce (i use low sodium); 1/2 tsp ground ginger; 1/4 c coconut milk

By Beverley Williams
@Beverley1991

My children and I did a project we called Around the World in 80 Cuisines. This is the dish we came up with for Hawaii.

Rating:

☆☆☆☆☆ 0 votes0

Comments:

2 Comments

Serves:

Prep:

5 Min

Cook:

6 Hr

Method:

Slow Cooker Crock Pot

Ingredients

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1 (4 lb)

boneless or spiral cut ham
1 c

brown sugar
1 lg. can(s)

pineapple chunks, undrained
5 Tbsp

teriyaki sauce
4 Tbsp

soy sauce (i use low sodium)
1/2 tsp

ground ginger
1/4 c

coconut milk

How to Make Luau Ham

Step-by-Step

In a bowl, combine coconut milk, teriyaki sauce, soy sauce, ginger and garlic powder.
Stir until the sugar is dissolved and all are well mixed.
Add the pineapple and stir to mix well.
Place the ham in a 5 qt. slow cooker.
Pour the sauce over the ham.
Cover and cook on low for 6 hours or until the ham is done.
Once of twice , while ham is cooking, baste it with the sauce.