Luau Ham
By
Beverley Williams
@Beverley1991
8
My children and I did a project we called Around the World in 80 Cuisines. This is the dish we came up with for Hawaii.
Rating:
☆☆☆☆☆ 0 votes0
Comments:
Serves:
8
Prep:
5 Min
Cook:
6 Hr
Method:
Slow Cooker Crock Pot
Ingredients
-
1 (4 lb)boneless or spiral cut ham
-
1 cbrown sugar
-
1 lg. can(s)pineapple chunks, undrained
-
5 Tbspteriyaki sauce
-
4 Tbspsoy sauce (i use low sodium)
-
1/2 tspground ginger
-
1/4 ccoconut milk
How to Make Luau Ham
- In a bowl, combine coconut milk, teriyaki sauce, soy sauce, ginger and garlic powder.
- Stir until the sugar is dissolved and all are well mixed.
- Add the pineapple and stir to mix well.
- Place the ham in a 5 qt. slow cooker.
- Pour the sauce over the ham.
- Cover and cook on low for 6 hours or until the ham is done.
- Once of twice , while ham is cooking, baste it with the sauce.
