lemonade pork chops

Name: Lemonade Pork Chops
Prep time: 20 min
Cook time: 1 h
Yield: 4
Ingredients: 3/4 cup(s) lemonade, frozen concentrate; 1/4 cup(s) catsup; 3 tablespoon(s) brown sugar; 3 tablespoon(s) white vinegar white balsamic; 1 teaspoon(s) soy sauce; 1/4 teaspoon(s) each-ground ginger, paprika, garlic powder, thyme, oregano, basil, salt and pepper; 4 large pork chops; 1/2 cup(s) flour; 1/4 cup(s) oil

(3 RATINGS)

128 Pinches 5 Photos

Kathy Joppie

Nashville, MI

Updated on Jun 24, 2011

Oh my goodness! A party on your taste buds. These pork chops melt in your mouth.

Rate

prep time 20 Min

cook time 1 Hr

method ---

yield 4 serving(s)

Ingredients

3/4 cup lemonade, frozen concentrate
1/4 cup catsup
3 tablespoons brown sugar
3 tablespoons white vinegar white balsamic
1 teaspoon soy sauce
1/4 teaspoon each-ground ginger, paprika, garlic powder, thyme, oregano, basil, salt and pepper
4 large pork chops
1/2 cup flour
1/4 cup oil

How To Make lemonade pork chops

Step 1

In a mixing bowl, combine lemonade, catsup, sugar, vinegar, soy sauce and seasonings.

Step 2

Dredge the chops in the flour. Heat the oil in a skillet and brown both sides.
Step 3

Transfer to a 9x13 baking dish. Pour the sauce over the chops and bake, covered for 1 hour @ 375 degrees.
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