LARAPIN' MEATLOAF
By
Peggi Anne Tebben
@cookiequeen
1
Ingredients
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1 lbdeerburger or hamburger
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1 lbbulk italian sausage
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1/2onion, chopped
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1/2bellpepper, chopped
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2eggs
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1 cfiber one cereal, coarsely chopped in food processor (measure before chopping)
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1 cstewed tomatoes
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·montreal steak seasoning on top
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SAUCE:
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1 cketchup
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1 Tbspprepared mustard
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4 dash(es)worcestershire sauce
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1/2 cbrown sugar, packed
How to Make LARAPIN' MEATLOAF
- Mix all ingredients together in large casserole dish or loaf pan.
- Pat to form in the pan.
- Sprinkle generously with Montreal Steak Seasoning.
- Mix up the sauce & pour over meatloaf evenly.
- Remove from oven & let rest for about 10 minutes to firm up.
- Serve with any type of potatoes,& a fresh veggie