KISKI ALA MINI HAM LOAVES

Kiski Ala Mini Ham Loaves Recipe

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Jan W

By
@Neeniejan

I formerly belonged to the Kiski Twp Unit of the American Legion Auxiliary...this was a favorite recipe used to serve at dinners held there.
You can increase measurements to make this for a larger group.

The optional dressing was not used there, I came up with that one.

Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
30 Min
Cook:
1 Hr 30 Min

Ingredients

2 lb
ground pork
1 lb
ground ham
2
beaten eggs
1 c
seasoned bread crumbs
2 Tbsp
tomato paste or ketchup
2 Tbsp
chopped onions (can use dehydrated flakes)
1 can(s)
cream of tomato soup
1
soup can water

************SAUCE (OPTIONAL)

1 Tbsp
bottled horseradish
1-1/2 c
sour cream
1-2 Tbsp
prepared mustard

How to Make KISKI ALA MINI HAM LOAVES

Step-by-Step

  • 1Preheat oven to 350°F.
  • 2Have store grind the pork and ham together for you.
    Mix all ham loaf ingredients together, form into small loaves and place in baking pan. Combine soup and water, pour over meat. NOTE: if using the optional sauce, ignore this step and just use a cup of water in baking pan.
  • 3Bake about 45-60 minutes, covered with foil, or until completely cooked.
  • 4Combine horseradish, sour cream, and mustard to serve as accompanying sauce. Can substitute fresh dill for the mustard, if desired.

Printable Recipe Card

About KISKI ALA MINI HAM LOAVES

Course/Dish: Pork
Hashtags: #baked, #tasty, #loaves