Just Peachy Ribs

Name: Just Peachy Ribs
Prep time: 15 min
Cook time: 10 h
Total time: 10 h 15 min
Yield: 4-6
Ingredients: 4 lb boneless pork spareribs; 1/2 c brown sugar; 1/4 c ketchup; 1/4 c white vinegar; 1 minced garlic clove; 15 oz can spiced cling peaches with juice, cut into cubs; 2 Tbsp soy sauce; 1 tsp salt; 1 tsp pepper; 1 Tbsp vegetable oil

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By Sherry Day
@SherryLynne

This is a delicious twist on barbecued ribs.

Rating:

★★★★★ 1 vote5

Serves:

4-6

Prep:

15 Min

Cook:

10 Hr

Ingredients

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4 lb

boneless pork spareribs
1/2 c

brown sugar
1/4 c

ketchup
1/4 c

white vinegar
1

minced garlic clove
15 oz

can spiced cling peaches with juice, cut into cubs
2 Tbsp

soy sauce
1 tsp

salt
1 tsp

pepper
1 Tbsp

vegetable oil

How to Make Just Peachy Ribs

Step-by-Step

Cut the ribs into serving size pieces.
Place the oil in a medium size pan and cook the ribs over medium-high heat until brown. Remove from pan and drain.
Place the ribs on the bottom of a crock pot.
In a medium bowl, combine the remaining ingredients. Pour over ribs.
Cover and cook on low for 8 - 10 hours.