joe's meatloaf

Name: Joe's Meatloaf
Prep time: 10 min
Cook time: 1 h
Yield: 4
Ingredients: 1 pound(s) ground beef; 1 pound(s) ground pork; 1 box(es) stove top stuffing, either pork, sage, or cornbread - i prefer the sage; 1 can(s) tomato sauce - small; 2 - eggs; 1 package(s) lipton's onion soup mix

(1 RATING)

37 Pinches

Vickie Farmer

Phoenix, AZ

Updated on Oct 6, 2011

We love this and is it ever easy and tasty! Have whatever side dishes you want - we have rice or mashed potatoes, salad and rolls.

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prep time 10 Min

cook time 1 Hr

method ---

yield 4-6 serving(s)

Ingredients

1 pound ground beef
1 pound ground pork
1 box stove top stuffing, either pork, sage, or cornbread - i prefer the sage
1 can tomato sauce - small
2 - eggs
1 package lipton's onion soup mix

How To Make joe's meatloaf

Step 1

Preheat oven to 350 degrees.

Step 2

Mix all ingredients together till well combined.
Step 3

Split mixture into 2 even loaves.
Step 4

Place each loaf on rack in shallow baking dish, or make your own "rack" by taking a sheet of foil and twist it into a a "log", then join the ends to make a ring.
Step 5

Bake in oven for about 1 hour, or until juices run clear. By lifting the loaves off the bottom of the dish, they become roasted all over.
Step 6

Let rest for about 5 minutes then slice and serve! Warning - this is addicting!! Makes great meatballs as well!
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