Jiffy Yam and Sausage Skillet

Jiffy Yam And Sausage Skillet

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gaynel mohler

By
@gaynel

found in the bicentenial grange cookbook, this looks and sounds good, the sweet with the savory sausage.

Rating:

★★★★★ 1 vote

Serves:
6
Prep:
30 Min
Cook:
30 Min

Ingredients

  • 1 pkg
    8 ounce brown and serve sausage links
  • 1
    sm box orange gelatin
  • 1/2 c
    water
  • 1 c
    brown sugar
  • 2 Tbsp
    butter
  • 1 tsp
    minced onion
  • ·
    juice of 1 lemon
  • 1 tsp
    grated lemon zest
  • 1 1/4 lb
    cooked yams
  • 1 can(s)
    1 lb 4 oz sliced pineapple, drained
  • ·
    salt and pepper to taste

How to Make Jiffy Yam and Sausage Skillet

Step-by-Step

  1. in large skillet prepare sausage according to directions. and remove.
  2. in same skillet, combine, gelatin,water, sugar, butter,onion, salt, lemon juice, and peel. bring to a boil stirring constantly.
  3. add yams and pineapple, reduce heat, simmer 15 minutes basting frequently
  4. add sausage, simmer another 5 minutes, basting frequently.

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