jessica's famous meatloaf recipe

Freehold, NJ
Updated on Nov 11, 2013

Ok...I used to date Jessica. She turned out to be CARAAAZZZY. I mean like bark at the moon and chase cars kind of nuts. Before she turned into Ms. Thorazine,however, she did make this for me.

prep time 15 Min
cook time 1 Hr 15 Min
method Bake
yield 4 serving(s)

Ingredients

  • 1/2 pound 80% ground beef
  • 1/2 pound ground veal
  • 1/2 pound ground pork
  • 1 cup plain bread crumbs
  • 1 package old el paso taco seasoning (any kind is ok, really)
  • 1 medium onion, diced
  • 2 cloves garlic
  • 1 large red pepper, diced
  • 1 tablespoon dried basil
  • 1/4 cup ketchup
  • 1 teaspoon yellow mustard
  • 1 teaspoon worcestershire sauce
  • 2 large eggs
  • 1 1/2 cups shredded mozzarella cheese

How To Make jessica's famous meatloaf recipe

  • Step 1
    Pre heat the oven to 350
  • Step 2
    Add ALL the ingredients, except for the cheese into a large mixing bowl. Mix well with your hands. I know that most chefs say "don't mix too much of you meat will be tough. Well, I'm not a chef and it taste fine.
  • Step 3
    Shape your meatloaf and place it in a oven safe skillet or baking dish.
  • Step 4
    Cover with Aluminum Foil and cook for 45 minutes.
  • Step 5
    Uncover and cook for an additional 30 minutes
  • Step 6
    Add cheese to the top of you loaf and continue cooking until the cheese is bubbling and beginning to turn brown.

Discover More

Category: Beef
Category: Pork
Category: Meatloafs
Keyword: #family
Keyword: #Veal
Keyword: #meat-loaf
Keyword: #pork
Keyword: #beef
Ingredient: Beef
Method: Bake
Culture: American

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