JERK CABBAGE

1
FANNIE MCCOY

By
@ZAYDEN2

WHY NOT SPICE UP YOUR CABBAGE?

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
10 Min
Cook:
5 Min

Ingredients

  • 1 large
    green cabbage
  • 1 lb
    hickory smoked or maple flavored bacon
  • 1 large
    bell pepper
  • 1 large
    onion
  • 1 tsp
    crushed red pepper
  • 3 Tbsp
    jamacian jerk season
  • 2 tsp
    garlic powder
  • 1 tsp
    accent flavor enhancer
  • 1 tsp
    sugar

How to Make JERK CABBAGE

Step-by-Step

  1. WASH CABBAGE AND SHREDD,FRY BACON IN POT UNTIL CRISPY DO NOT DRAIN
  2. ADD SHREDDED CABBAGE AND ALL OF THE OTHER SEASONINGS ..FRY STIRRING CONSTANTLY FOR ABOUT 5 MIN. OR UNTIL CABBAGE ARE CRISPY ENJOY

Printable Recipe Card

About JERK CABBAGE

Course/Dish: Pork
Other Tag: Quick & Easy




Show 6 Comments & Reviews

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