japanese ribs

Name: JAPANESE RIBS
Prep time: 20 min
Cook time: 1 h
Cuisine: Japanese
Ingredients: 1 - slab of ribs, cut in half; 1 cup(s) chopped green onions; 1 1/2 tablespoon(s) sesame seeds; 2 tablespoon(s) sugar; 1/2 teaspoon(s) black paper; 1 teaspoon(s) garlic powder; 1/4 cup(s) soy sauce

★★★★★ 1

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review

a recipe by

Joanne Sarver

@Jsar

Nekoosa, WI

Really good

►

★★★★★ 1

serves Makes 4 servings

prep time 20 Min

cook time 1 Hr

method Bake

Ingredients For japanese ribs

1

slab of ribs, cut in half
1 c

chopped green onions
1 1/2 Tbsp

sesame seeds
2 Tbsp

sugar
1/2 tsp

black paper
1 tsp

garlic powder
1/4 c

soy sauce

How To Make japanese ribs

1
Combine all ingredients except ribs and mix well. Place ribs in baking dish and pour sauce over ribs covering evevly. Bake at 350 degrees for 1 hour. Makes 4 servings.
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japanese ribs

Ingredients For japanese ribs

How To Make japanese ribs

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